Strawberry Cheesecake Overnight Oats

Name: Strawberry Cheesecake Overnight Oats
Prep time: 10 min
Total time: 4 h
Yield: 2 servings
Ingredients: 1 cup rolled oats; 1 cup Greek yogurt; 1 cup milk (dairy or plant-based); 1/2 cup fresh strawberries, chopped; 2 tablespoons honey or maple syrup; 1 teaspoon vanilla extract; 1/4 cup crushed graham crackers; Pinch of salt

Highlighted under: Soft Meals

I’ve always been a fan of overnight oats, but these Strawberry Cheesecake Overnight Oats take the cake—literally! The combination of creamy yogurt, fresh strawberries, and a hint of graham cracker flavor transforms a simple breakfast into a delightful experience. Each time I make these, I’m amazed at how quickly they come together and how flavorful they are after just a few hours in the fridge. It's a perfect breakfast option for those busy mornings when you want something tasty and satisfying without sacrificing time or effort.

Created by

Opal Kensington

Last updated on 2026-01-24T11:13:34.777Z

Creating the perfect overnight oats was a journey of trial and error for me. I experimented with various fruit and yogurt combinations, but landing on strawberry cheesecake was a happy accident! The tangy yogurt pairs beautifully with the sweetness of ripe strawberries, making every bite feel indulgent. I've discovered that letting them rest for at least four hours allows the flavors to meld and the oats to soften just right.

One tip I live by is to layer the ingredients thoughtfully; starting with oats, followed by the yogurt and strawberries, and finishing with a sprinkle of crushed graham crackers adds texture and keeps the oats from becoming too soggy. The result? A delightful breakfast that truly tastes like dessert!

Why You'll Love This Recipe
Rich strawberry flavor combined with creamy yogurt
Easy to prepare ahead of time for busy mornings
Satisfying texture that mimics cheesecake indulgence

Tips for Perfect Overnight Oats

For the best flavor and texture, use old-fashioned rolled oats rather than instant oats. Rolled oats absorb liquid while retaining some bite, providing a pleasant chewiness. If you prefer a smoother texture, consider blending your oats into a fine powder before mixing them; this gives the oats a creamier consistency, similar to a smoothie bowl.

The choice between dairy and plant-based milk can significantly affect the taste and creaminess of your overnight oats. Almond milk offers a subtle nuttiness, while coconut milk will impart a more tropical flavor. If you’re looking for extra creaminess, opting for full-fat yogurt will enhance the richness of your oats and mimic the cheesecake experience.

Storage and Make-Ahead Tips

These Strawberry Cheesecake Overnight Oats can be prepared up to three days in advance. Just store them in an airtight container in the fridge. However, wait to add the strawberries and graham crackers until you're ready to serve to keep them fresh and crunchy. This layering technique not only looks appealing but also prevents sogginess in the oats.

If you're making a larger batch for meal prep, consider scaling up the ingredients while maintaining the same proportions. Use quart-sized jars for individual servings if you are preparing meals for the week. Just remember to leave some space at the top of each jar to accommodate the expansion of the oats as they soak up the liquid.

Delicious Variations

Feel free to experiment with other fruits such as blueberries or raspberries, which would complement the cheesecake flavors beautifully. Alternatively, swap out the strawberries with a seasonal fruit to vary the flavor profile throughout the year. You can also add a tablespoon of lemon juice to the yogurt mixture for a zesty twist that enhances the cheesecake flavor.

For those who enjoy a bit more crunch, consider adding nuts or seeds (like sliced almonds or chia seeds) for a nutritional boost. This not only enhances the texture but adds healthy fats and protein, ensuring a satiating breakfast. Just sprinkle them on top before serving to maintain their crunch.

Ingredients

Ingredients for Strawberry Cheesecake Overnight Oats

1 cup rolled oats
1 cup Greek yogurt
1 cup milk (dairy or plant-based)
1/2 cup fresh strawberries, chopped
2 tablespoons honey or maple syrup
1 teaspoon vanilla extract
1/4 cup crushed graham crackers
Pinch of salt

Mix all ingredients thoroughly and store in the fridge.

Instructions

Combine Ingredients

In a bowl, mix together the rolled oats, Greek yogurt, milk, honey, vanilla extract, and a pinch of salt until well combined.

Layer the Oats

In a jar or container, layer the oatmeal mixture, chopped strawberries, and a sprinkle of crushed graham crackers. Repeat if necessary.

Refrigerate

Cover the jar and place it in the fridge for at least 4 hours or overnight for best results.

Serve

When ready to eat, give it a good stir and top with extra strawberries and graham crackers if desired.

Enjoy your tasty overnight oats!

Pro Tips

Feel free to swap out strawberries for other fruit like blueberries or raspberries depending on your preference. You can also add a scoop of protein powder for an extra nutritional boost.

Ingredient Roles

The Greek yogurt in this recipe acts as a creamy base that mimics the richness of cheesecake while providing ample protein. When selecting your yogurt, opt for plain, unsweetened varieties to control the sweetness level. This also allows the strawberries' natural flavors to shine through without being overshadowed by added sugars.

Crushed graham crackers bring a delightful crunch and an authentic cheesecake taste. If you don't have graham crackers on hand, digestive biscuits or even almond flour mixed with a bit of sugar can serve as great substitutes while maintaining the intended texture and flavor.

Serving Suggestions

When it’s time to serve, giving your oats a stir helps to evenly distribute the yogurt and fruit, creating a creamy blend that’s visually appealing. Garnishing with additional strawberries, a sprinkle of graham crackers, or even a dollop of whipped cream can elevate your presentation and add a special touch.

These overnight oats can be enjoyed straight from the jar or poured into a bowl for a more traditional breakfast experience. Pair them with a hot cup of coffee or tea for a satisfying morning ritual that fuels your day without demands on your time.

Questions About Recipes

→ Can I make this recipe vegan?

Yes! Substitute Greek yogurt with dairy-free yogurt, and use plant-based milk.

→ How long do these last in the fridge?

They can last up to 5 days when stored properly in an airtight container.

→ Can I use frozen strawberries?

Absolutely! Just let them thaw a bit before mixing in for a softer texture.

→ What can I add for extra crunch?

Consider adding nuts like almonds or walnuts, or even a sprinkle of granola on top before serving.