Strawberry Cheesecake Breakfast Jars

Name: Strawberry Cheesecake Breakfast Jars
Prep time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 1 cup Greek yogurt; 4 oz cream cheese, softened; 1/4 cup honey; 1 tsp vanilla extract; 1 cup fresh strawberries, sliced; 1 tbsp sugar (optional); 1/4 cup graham cracker crumbs

Highlighted under: Soft Meals

I absolutely love starting my day with these Strawberry Cheesecake Breakfast Jars! They are not only delicious but also a fun way to enjoy my favorite dessert flavors in the morning. The combination of creamy yogurt, fresh strawberries, and a hint of cheesecake makes these jars a delightful treat. Plus, they are quick to prepare, making them perfect for busy mornings. I always feel like I’m indulging in something special when I have these for breakfast!

Created by

Opal Kensington

Last updated on 2026-01-24T09:09:34.224Z

When I first came up with the idea for these Strawberry Cheesecake Breakfast Jars, I wanted a way to enjoy a sweet breakfast without all the sugar. I experimented with different yogurt blends and discovered that a mix of cream cheese and Greek yogurt creates the perfect cheesecake flavor while keeping the jars light and nutritious.

What makes these jars so special is layering! I recommend making each layer distinct. Start with a thick layer of the cheesecake mixture, followed by juicy strawberry slices, and top with a sprinkle of graham cracker crumbs. This not only looks beautiful but also delivers a satisfying crunch with every bite!

Why You Will Love This Recipe
A delightful blend of creamy cheesecake and fresh strawberries
Quick and easy to assemble, perfect for busy mornings
Healthy twist to satisfy your sweet tooth

Choosing the Right Ingredients

The quality of ingredients significantly influences the overall flavor and texture of your Strawberry Cheesecake Breakfast Jars. Opt for full-fat Greek yogurt for a richer, creamier texture; this adds both protein and a slight tanginess that complements the sweetness of the honey and strawberries. When selecting strawberries, look for ripe, fragrant ones that give slightly when pressed; these will provide the best flavor and juiciness. If fresh strawberries are out of season, consider using frozen strawberries, but thaw and drain them well to avoid excess moisture in your jars.

The cream cheese layer is also crucial; it should be softened to room temperature for a smooth blend. Beat it thoroughly until glossy and lump-free before mixing in the yogurt. This ensures a silky texture that mimics traditional cheesecake. If you're looking for a lower-fat option, you can substitute half of the cream cheese with low-fat cream cheese or ricotta cheese, which maintains the creamy consistency while reducing calories.

Layering Techniques

Proper layering not only makes your Strawberry Cheesecake Breakfast Jars visually appealing but also ensures an even distribution of flavors in every spoonful. Start by using clear jars or cups to showcase the beautiful layers of creamy cheesecake and bright strawberries. When assembling, I recommend using a piping bag for the cheesecake layer to avoid messy spooning and to create an even layer. This technique allows for precision and makes for a polished presentation.

When adding the sliced strawberries, be sure to distribute them evenly to ensure you get strawberries in every bite. Try to layer them vertically against the jar walls, which not only looks stunning but also enhances the overall eating experience. The crunchy graham cracker crumbs should be sprinkled at the very top to maintain their texture and create a lovely contrast with the creamy layers beneath.

Ingredients

Gather these ingredients to create your Strawberry Cheesecake Breakfast Jars.

For the Cheesecake Layer

1 cup Greek yogurt
4 oz cream cheese, softened
1/4 cup honey
1 tsp vanilla extract

For the Strawberry Layer

1 cup fresh strawberries, sliced
1 tbsp sugar (optional)

For the Topping

1/4 cup graham cracker crumbs

With these ingredients on hand, you're ready to create a delicious breakfast that feels like dessert!

Instructions

Follow these simple steps to assemble your breakfast jars.

Prepare the Cheesecake Mixture

In a mixing bowl, beat the softened cream cheese until smooth. Add the Greek yogurt, honey, and vanilla extract, mixing until well combined and creamy.

Assemble the Jars

In each jar, layer half of the cheesecake mixture followed by half of the sliced strawberries, and then top with a portion of the graham cracker crumbs. Repeat the layering process with the remaining ingredients.

Serve and Enjoy

Chill the jars in the refrigerator for at least 10 minutes before serving. Enjoy your Strawberry Cheesecake Breakfast Jars for a delightful morning treat!

Now that you've got your jars ready, it's time to dig in and enjoy!

Pro Tips

Feel free to substitute other fruits like blueberries or raspberries for a different flavor profile. You can also make these jars the night before for an even more convenient breakfast option.

Make-Ahead Tips

These Strawberry Cheesecake Breakfast Jars are a fantastic option for meal prep. You can prepare the cheesecake mixture and layer it with the strawberries and graham cracker crumbs up to two days in advance. Just store the jars in the refrigerator with the lids tightly sealed to keep them fresh. However, for optimal texture, consider adding the graham cracker crumbs just before serving, as they can become soggy if left to sit for too long.

If you're planning to enjoy these jars later in the week, try freezing them. Either freeze the jars without the fresh strawberries and graham cracker crumbs or prepare separate batches and freeze the cheesecake layer. Thaw in the refrigerator overnight and assemble right before serving, ensuring that your breakfast remains refreshing and delightful.

Variations and Additions

Feel free to experiment with different fruits to change up the flavor profile of your breakfast jars. Peaches, blueberries, or even bananas can create delicious twists while maintaining that cheesecake flavor. For a tropical flair, consider adding a layer of diced pineapple with a sprinkle of coconut flakes, which pairs wonderfully with the creamy base.

To add an extra punch, you can incorporate a swirl of fruit compote or a drizzle of chocolate sauce between the layers. This not only enhances the sweetness but also adds an exciting texture contrast. If you desire a nutty flavor, crushed almonds or pecans can provide a crunchy topping along with the graham cracker crumbs. Just ensure that any additional ingredients complement the lighter cheesecake flavor.

Questions About Recipes

→ Can I make these jars ahead of time?

Yes, they can be assembled the night before and stored in the refrigerator for a quick breakfast.

→ Is there a vegan version of this recipe?

You can use coconut yogurt and a vegan cream cheese alternative to make it vegan-friendly.

→ How can I make these jars less sweet?

Simply reduce the amount of honey or use a sugar-free sweetener.

→ Can I use frozen strawberries instead?

Yes, just make sure to thaw and drain them before layering in the jars.